Ready for the trucks
Here’s more photos from sorting the sheep, Who will head north for the winter and who will stay at Powder Flat? The ewe lambs and the younger ewes go to sugar beets and crop aftermath near Burlington. The older ewes and peewee lambs will receive special care at our Powder Flat ranch.
bravely guarding the sheep
Here’s the truck!
heading up the alleyway
Eamon and Ned, the brand inspector
Seamus in the chute
Seamus and Oscar
horses, sheep and cows, oh my!
Ewes coming to the road
Most years, we set out on the sheep trail to the wintering grounds on about the same date. It is usually about a five- or six-day trail from our late fall pasture at Badwater to our winter grazing permits in the Red Desert. We leave around Thanksgiving time–grateful that the ewes have come south on the same trail in the spring, met the shearers. trekked to the lambing ground, borne and raised lambs, grazed on the forest, trailed back to the Home Ranch corrals, weaned their lambs, and now head north to winter pasture. It is usually a time when we can take a breath. We pray that the winter is not too hard, that the dry grass is enough to sustain the ewes, and then the rams, as the cycle begins anew.
following the tractor
This year, back-to-back blizzards hit soon after the first two bunches of sheep set out. Some days they have been stranded on the trail and it has been all we can do to reach the sheep and the herders with supplies. The Interstate has been closed, with multiple wrecks and even some deaths. We crossed two bunches in between storms, but have struggled to move them north, breaking trail with the tractor. The weather has paused between storms, allowing us to make progress. We are grateful that the storms have not been unrelenting.
We had to turn south with the last bunch. Their winter pasture on Chain Lakes is snowed under, and we’ve found another, more open, allotment to the south and west. We are trailing down the highway, which must confuse the ewes, whose instinct and habit is to head north. Since we are on the highway, and not the cross-country trail, we flag, fore and aft, to slow the oncoming traffic. Locals are also not used to seeing livestock on the road this time of year, and non-locals are mostly interested to see the sheep, the dogs, the herders and the family members.
The sheep north of the interstate are still struggling to get to Cyclone Rim. They have finally made it to a plowed road, but it is slow going due to all the trucks stuck as they try to reach the energy development in the same areas.
Eamon and Guillermo bringing up the sheep
almost to the gate
Eamon, ready to trail
Wagon, waiting for the day
View from the rear flagger
Wilber and Guillermo putting in at the 18 mile marker
Bringing in the cows and calves
It finally stopped raining long enough to allow us to brand some calves. Clouds were threatening, but with lots of good help, we got through them. They were, as my Dad used to say, “Big enough to get ahold of.”
cows checking the clouds
Eamon watching Jeff chase the errant cow
Jeff bringing her in
Jeff and Mike watching the calves
early morning truck ready to load
up to the chute
the last lambs waiting in the corral
Meghan on the job
Oscar, Edgar and Pepe bringing up the lambs
guard dog and horses supervising
Pepe
Cows in Big Red Park, ready to rotate to a new location
Cows and Hahn’s Peak
Tiarnan and Sarah on the job
Tiarnan moving the cows to Silver City Creek
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