Today would be my Dad’s 101st birthday, He’s surely smiling down as Eamon and the boys harnessedup this team to feed the heifers. We have a lot of snow, but it’s been warm, making the snow “boggy.” We got tired of stuck tractors, so Eamon found this beautiful team of Percherons, Chief and Commander. We still have harnesses from the days when we used to feed with Fran and Chub. Eamon, Bubba, Chandler, Tiarnan and Rhen harnessed them, hooked them up to the sled, and fed the heifers, just like in the old days. They didn’t get stuck! Happy birthday, Dad!
It’s branding time! We have lots of baby calves who need brands, eartags and vaccine so that they can be ready to head to the National Forest next month with their mamas. We have a great crew this year, which includes a lot of home-grown child labor. Sheep Mountain is a pasture which we graze spring and fall. Sheep Mountain itself is an extinct volcano which has provided us with rich soil and great pasture.
Rhen on the chute after guiding his Dad who was backing up the truck.
Sometimes we have multi-species days. Pat, Eamon, Rhen and Sharon headed to Powder Flat to load heifers on trucks so we could move them to spring country north of Dixon. We are full-on lambing at the Powder Flat headquarters, so there was plenty going on there already.
Each fall we test the buck herd. Geri Parsons, Optimal Livestock Services, comes to check our rams for fertility and health. At the same time, we look at their teeth, their feet and their general condition to make sure they are ready to romance the ewes in a couple of months.
We’ve been trailing and back-riding for a week, as the cattle come off the summer grazing grounds. The cows and calves have been on the Routt and Medicine Bow National Forests since June and July. They graze in large rotations and we ride through them almost daily. They don’t want to leave since the weather is still warm. They see no reason to leave perfectly good feed and water. We’ve been watching the Middle Fork Fire, to the south of our allotments. It’s been burning in ungrazed areas, although there are plenty of beetle-killed pines everywhere. We’re glad to be out of the Forest with this season of fire.
Rhen mounting
On the road
home to the meadows
Pat D. and Tiarnan
cows trailing near the Midnight Ranch
riding crew at lunch (photo credit, Pat Danscen)
through the horse’s legs (photo credit, Pat Danscen)
Tiarnan and Battle Mountain
Tate, Sharon and Liberty the filly (photo credit, Pat Danscen)
Dudley Creek
Sharon and Seamus the horse (photo credit, Pat Danscen)
We decided to try a new breed of cattle to crossbreed with our Angus and black baldie heifers. These Japanese-origin Akaushi bulls were located in Muleshoe, Texas (northwest). Pat, Sharon, Tiarnan and Rhen made a run to Texas to pick up them up. We stopped in Denver and Mosquero, New Mexico on the trip down. Our friends Jack and Tuda Crews have a wonderful bed and breakfast, The Rectory, in Mosquero. We were able to visit with them before heading on to Muleshoe. After loading the bulls, we made a 14-hour run home. The boys were troopers all the way! We unloaded in the dark.
My Dad, George Salisbury, and his cousin Bob Terrill, used to run cattle together in the Powder Wash country. The corrals, north of Powder Wash Camp, are still known as the Terrill Corrals. While the corrals don’t see as much activity as they used to, our family and the Terrills still brand calves in the corrals, with Bob’s son Tim and granddaughter Tate.
We brought the heifers, recently gathered at Powder Wash, to the Home Ranch. The unloading crew was Eamon, Rhen, Sharon and Siobhan. Our equipment included a mop in lieu of a “poking stick.” This exercise fulfilled home schooling requirements for animal science, mathematics and physical education.
Patrick and Sharon O'Toole are ranchers in the Little Snake River Valley on the Wyoming-Colorado border. They represent the fourth generation on the six-generation family ranch. The O'Tooles raise cattle, sheep, horses, dogs and children on their high country ranching operation. The transhumance operation stretches from north of Steamboat Springs, Colorado to Wyoming's Red Desert.
Pat has served in the Wyoming House of Representatives, the Western Water Policy Commission, and is currently President of the Family Farm Alliance, representing irrigators and water users in the western United States. He is active with several conservation and agricultural organizations.
Sharon is a writer and poet. She writes extensively on western issues, and the relationship between landscape, animals and people. She is widely published as an author, essayist and editorial commentator.
Pat and Sharon have three children. Their daughter, Meghan and her husband Brian Lally, live on the ranch with their children, Siobhán, Seamus, Maeve and Tiarnán. Meghan has also served on the Wyoming Board of Agriculture and the Environmental Quality Council, She and Brian are active in community service.
Daughter Bridget lives in Phoenix with her husband, Chris Abel, where she works in health care communications. Chris works in the food distribution business.
Son Eamon and his wife Megan live on the ranch with their sons, McCoy and Rhen. Eamon is a horseman and natural resource manager, and Megan is a flight nurse. Eamon is a member of the Wyoming Beef Council and is active in the National Cattlemen's Beef Association.
The blog traces the activities and life on the ranch, from the mundane to the fabulous.
Ladder Ranch
