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Tag Archives: Tiarnan

Adventure trip with AG

AG and Pat with the handyman jack

Our friend AG Kawamura came to visit us from California, and to represent Solutions from the Land at the AgroForestry tour Pat organized. He had an extra day and we wanted him to have a true range agriculture experience while he was here. AG raises strawberries, green beans and other tasty commodities, so he is a true farmer, but had never tended sheep camp before.

Sure enough, as we were pulling the sheepcamp up the VERY rocky road to Bridger Peak, we heard a bang, followed by dust billowing out to the side. Soon we were looking at a really really flat tire. We had a handyman jack and a spare tire (and Alejandro’s pet lambs, Susan and Cunadita) in the back of the truck.

After a lot of jacking by AG, Pat and Tiarnan, they managed to get the flat tire off and the spare tire on. I was indeed helping by sitting in the driver’s seat with my foot on the brake.

Pat and Tiarnan taking a turn

AG and Tiarnan removing the lug nuts

a teaching moment

AG with the spare, and Susan the lamb

Susan supervising

 
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Posted by on August 14, 2022 in Animals, Family, Folks, Folks who help us out, Sheep

 

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Yearling ewes, and Solano, from Badwater to the Forest

Alejandro on the trail with the yearlings

After lambing, we trail the ewes and lambs to grazing allotments on the Routt and Medicine Bow National Forests, where they find green grass, fresh water, and bears and coyotes. The on-date is the first of July, and we stage the trailing, one day apart–one bunch after another. When the ewes, lambs and herders and settled on their summer grazing grounds,  it is time for the yearling ewes to start on the trail. They have been grazing in the high desert Badwater pasture since shearing in late April. They follow the traditional trails, including the Savery Stock Driveway, to their high mountain allotment in the Medicine Bow.

Solano with his backpack

The yearling herder Alejandro likes to keep an orphan lamb each year, and raise it as a pet. This summer he has two bum lambs, including one which was lost on the trail and picked up by our neighbor, Jock–an avid bicyclist. Alejandro still has his pet from two years ago, Solano. I was startled to see that Alejandro had “repurposed” a dog food bag into a backpack for Solano. I’m not quite sure what he was meant to carry. Solano is quite the sheep. Sometimes he follows Alejandro on his horse, and sometimes he hangs out with the dogs or the sheep. I like to say that Solano is “no ordinary sheep.”

Jock bringing me the lost lamb on his bicycle

Tiarnan with Alejandro’s pet lamb

lamb and Tiarnan

midday break at Loco Creek

Guard dog mom and pups catching a ride

yearlings on the march

 

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Branding Time

McCoy bringing in a calf

 

 

It’s that time of year again. We have lots of baby calves who need vaccines, brands and earmarks before they head up to the Forest with their mothers. We have a great crew this year. Everyone knows how to work together to minimize stress on both cattle and people.

 

calves gathered in the Elephant Corral

Bubba, Tiarnan and McCoy bringing in the calves

Siobhan at the ready

Rhen on the water tank

Bubba and McCoy

branding crew

McCoy and Eamon

 

 

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March lambs, and homecoming cows

Hampshire ewe and lamb

 

It’s March, so it must be lambing season at Powder Flat. We raise our own rams, and have a farm flock of Hampshire and Rambouillets–known as the “early lambers.”

Here’s a look at this busy time. We are glad that our intrepid Peruvian crew is on the job. Several of them just came back from a few months at home.

It’s also time for the cows who have spent the winter in balmy Laramie to come home.

 

Ladies in waiting

Hampshire and Rambouillet ewes

twins!

Tiarnan practicing child labor

whiteface ewe with crossbred lambs

bring in the cows

cows at Powder Flat

lambs, lambs, lambs!

 

 

 
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Posted by on March 14, 2022 in Animals, Cattle, Family, Folks, Sheep

 

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More Heifers to the High Country

Cowboy crew (Chandler, McCoy, Tiarnan and Rhen) waiting to unload

 

 

More heifers came in and we were there to unload. Since it was a Saturday, McCoy, Tiarnan and Rhen were mounted and ready to help.

off the truck and heading for groceries

Tiarnan, Meghan and Chandler counting the heifers off the truck

one heifer headed the wrong way, of course

Rhen and Jake on the job

 
 

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On to the Forest!

Leo trailing the sheep up the road

July 1st is the on-date for most of our sheep grazing permits on the National Forest. We have to stage them on since we have several bunches which graze on federal permits in the summer, and it is the on-date for our neighbors as well. They usually trail one day apart so we go up the line and move each camp to the next spot until everyone is settled

There is always a grateful sigh when we know we are through lambing, through docking and through trailing. The next challenge is withstanding the predators which view our ewes and lambs as tasty snacks, especially in a year when the deer population is low. My Dad’s cousin once said, “Well, you’re up there in the nice cool flies.”

Now we are up in the “nice cool bears.”

We have grass and we have water. The grazing greatly reduces the fuel load and the fire danger. We are worried about fire in this year’s drought conditions. So it begins.

 

Pulling the wagon and flagging the sheep up the road

crossing the South Fork bridge

Leo

closer than they appear

lambs hitching a ride

It was an early morning for Meghan!

Tiarnan helping Leo

 

 

 
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Posted by on July 1, 2021 in Animals, Dogs, Horses, Sheep

 

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Trailing to greener pastures

Heifers and young bulls, Meghan, Eamon, Rhen and Tiarnan

 
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Posted by on June 14, 2021 in Animals, Cattle, Family, Folks, Horses

 

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Sheep Mountain branding

Rhen mounting

 

It’s branding time! We have lots of baby calves who need brands, eartags and vaccine so that they can be ready to head to the National Forest next month with their mamas. We have a great crew this year, which includes a lot of home-grown child labor. Sheep Mountain is a pasture which we graze spring and fall. Sheep Mountain itself is an extinct volcano which has provided us with rich soil and great pasture.

hard-working crew

Eamon, Rhen, Mike and Karen

Meghan and Mike Buchanan

Rhen bringing in calf on Jake

German and Mccoy

Tiarnan on Sarah

Siobhan multi-tasking

Siobhan and Kathryn

Rhen, Megan and Eamon

 

 

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A Successful Shearing

shearing underway

2021 shearing went very well. Roland Montemayor’s crew showed up with plenty of shearers and wool handlers, good equipment and on time. The Montemayor crew has sheared for us for several years. We try to shear two weeks or so ahead of lambing, which is easier on the ewes and the shearers, and allows time for the ewes to trail on to the lambing grounds ten pounds lighter.

My only complaint was the howling wind for the first two and a half days. The winds were so strong on the third day that it was blowing the fleeces away. As Meghan pointed out, “The point is to get the wool into the bags.” We called it a day after lunch. We have shut down shearing many times due to weather, but this is the first time we’ve stopped because of high winds. Finally the weather settled down and we were able to finish all the sheep–pregnant ewes, yearlings, the early lambers and the bucks. Roland’s crew moved on and sheared sheep for a couple of our neighbors. Shearing is one of the very most important things we do all year, and it is one which we have little control over since there are so many factors that come into play. Thank you, Roland, Ciro and crew for your good work!

early morning–waiting to get started\

wooly ewes waiting their turn

the first shorn sheep

shearer at work

Tiarnan, Guillermo and Anthony on deck

Siobhan at the chute

 

packing the wool

wool handler on the run

packing the fleeces into the tromper

guard dog supervising

Thomasa–former bum lamb and newly sheared lead sheep

Pepe processing sheep

lunch line

lunchtime

top hand Julio

bells

Badwater base camp

 

view through the hatch

shorn ewes: free at last!

Pat and Roland

ewes through the shearing shed

 

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The Fall Gather

Saddling up

We’ve been trailing and back-riding for a week, as the cattle come off the summer grazing grounds. The cows and calves have been on the Routt and Medicine Bow National Forests since June and July. They graze in large rotations and we ride through them almost daily. They don’t want to leave since the weather is still warm. They see no reason to leave perfectly good feed and water. We’ve been watching the Middle Fork Fire, to the south of our allotments. It’s been burning in ungrazed areas, although there are plenty of beetle-killed pines everywhere. We’re glad to be out of the Forest with this season of fire.

Rhen mounting

On the road

home to the meadows

Pat D. and Tiarnan

cows trailing near the Midnight Ranch

riding crew at lunch (photo credit, Pat Danscen)

through the horse’s legs (photo credit, Pat Danscen)

Tiarnan and Battle Mountain

Tate, Sharon and Liberty the filly (photo credit, Pat Danscen)

Dudley Creek

Sharon and Seamus the horse (photo credit, Pat Danscen)

Day’s end

 
 

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