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Tag Archives: Meghan

Shearing Days–Spring at Last!

Spring shearing is always an adventure. This year, we planned to shear a little later than usual, since we had put the bucks in with the ewes a few days later than usual. Our shearing crew comes from California, and they told us they would be a few days late (surprise!), due to persistent rains in California.. This year we didn’t have to worry about trailing to the shearing pens on time, since the ewes have been near them since late January, when we trucked out of the Red Desert. Still, when our crew showed up, we were just a few days away from the beginning of lambing.

The rains showed up the same day that the shearers set up,. We gathered up every tarp we could and draped them over the wool handling area. We have good sheds at Cottonwood, where we were to shear, so were able to put the ewes in to stay dry. Wet sheep can’t be shorn. The moisture ruins the wool if it’s packed, and the shearers won’t shear wet sheep because it leads to “wool pneumonia.” Between the sheds, the tarps and our intrepid crew, we got all the ewes with the “main line” wool done at the Cottonwoold pasture. Since that is also our lambing grounds, the ewes, who were starting to lamb by the time we were done, just moved right onto their lambing pastures.

We moved onto shearing the yearling ewes, who had spent the winter at Powder Flat. We moved the shed, the shearers and our crew and were able to finish the yearlings in one day. Riley, our friend and former ranch cook, supplied the meals, delivering them each day to where ever we were. Her tasty meals kept everyone going

 

waiting for the shearers

bringing up the wooly ewes inside the shed

Juan pushing the ewes

Lalo holding the ewes

shorn ewe running out of the shed

ewes above, wool below

packing wool under the tarps

Seamus running the skids

wool bales, ready to stack

crew heading in for lunch

a hearty lunch

Pat, Robyn, Riley Abby and Meghan

Riley, Abby and guard dog

Robyn and Belle

shorn yearling ewes

 

 

 

 

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Hard winter, loading at Chain Lakes

herd of sheep on Chain Lakes allotment

We are experiencing the worst winter in decades. We trailed the ewes to their usual wintering grounds on the Red Desert, north of Wamsutter, Wyoming. We got there in early December, right on schedule.  Most winters, snow falls, then blows into drifts, leaving bare ground where the ewes can graze on dried grasses left from the summer. My Dad used to say that when that country is good, it’s great, and when it’s bad, it’s awful. Well, this year it is awful. It started snowing in mid-December. We were two days late putting the bucks into the ewes because the part of Interstate 80 we need to traverse, between Creston Junction and Wamsutter was closed. We normally just feed some extra corn or cake while the bucks are in, but we have had to purchase and bring in extra feed as the landscape has gotten buried in snow. All our neighbors in the region have been trucking their sheep out of their desert winter pastures to their home ranches. Sometimes in bad winters, it is possible to find a place to take the sheep where they can graze. This year, the bad conditions reach from Nevada to Nebraska. In mid-January, we brought four truckloads of sheep closer to home on the Dixon ranch, where we are already feeding some cattle. These were the thinner ewes. Since then, we have been trying to evacuate the rest of the sheep, but have been unable to line up trucks since they are busy hauling so many sheep. We are grateful to Sweetwater County Road and Bridge, and our neighbors who are plowing in the oilfield.

We were supposed to load the rest of the sheep all last weekend, but a major storm came in and closed all the roads, locally, on the Red Desert, and especially on I80, which has been littered with accidents every time they try to open it. Our sheep truckers are just waiting for the conditions to allow it. As soon as everything is plowed, we will load the rest of the sheep and come to safer grounds. We’ll still have to feed alfalfa and cake, but both the sheep and our herders will be close to home. Here’s some photos of the loading of the sheep in mid-January.

Here’s the semis coming in very early in the morning.

Ewes trailing in to the corrals

Meghan and Leo waiting at the corrals

ewes following truck

Sheep coming in, trucks waiting

getting the corrals ready

ewes on drifts

guard dog with the sheep

Three guard dogs, sheep, drifts

truckers

loading

sheep in corrals, drift behind

setting up the chute

oilfield tanker passing

Modesto, who went with with the sheep to Dixon

Meghan and Modesto

The team of Belgium horses that we’re feeding with at Chain Lakes

Eamon and Chandler

unloading at the Dixon ranch

Marty’s “Sheepman” truck

Fed Ex truck near Dixon

 
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Posted by on January 27, 2023 in Events

 

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Working the yearlings in winter

Meghan at the Terrill corrals

 

Today was the best day we’ve had in a while to vaccinate the ewe lambs. They are on their wintering grounds near Powder Wash. Last week was bitter cold as a “bomb cyclone” with the unlikely name of Winter Storm Elliot swept down from the Arctic. It caught us on the southern end, and we only had two or three days of wind and terrible cold. It was far worse to the east of us as the storm swept across the Midwest and the Northeast. Today, it warmed up to about 30 degrees, with only some wind, so Meghan gathered up her crew of Eamon, Chandler, Filomeno, and McCoy, Maeve and Rhen to vaccinate Alejandro’s ewe lambs. The ewes on the Red Desert “blew out” as they walked before the wind. The herders waited out the storm in their camps, then found the ewes when the cold and wind died down. The Farmer’s Almanac says we are on the borderline between a harsh winter and a mild one.

coming down the chute

Alejandro with his ewe lambs

Meghan, Filo and Aleja

Meghan with vaccine gun at the ready

time to relax

 

 
 

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Fall Work

Cows in the JO

 

I once told a cook that we were only really busy in the summer. As the year wore on, he commented “I didn’t know summer lasted until November!”

So here we are in November, and it seems like  the fall work just keeps coming. Here’s some pics of cows, calves, ewes, lambs, dogs, horses and folks who help us out.

in the corral

Eamon and dogs at the ready

Casey and Bubba

Eamon, Bubba and Casey having a meeting

ewes and lambs in the Dixon corral

lambs onto the truck, Nevada bound

sea of sheep

Meghan and the loaded truck

beaver dam across Battle Creek

 
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Posted by on November 9, 2022 in Animals, Cattle, Dogs, Horses, Sheep

 

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Shearing at Badwater

wooly ewes waiting for the shearers

It’s that time of year again. The shearers have shown up and shearing is underway. Each year it takes a lot of moving parts for fleeces to roll off the sheep and into the big bales. Our shearing crew are contractors who come out of California. We are their last client of the season. This is good because they are not under pressure to move on to the next producer, but nerve-wracking because we want to have the ewes shorn in time to trail to the lambing grounds north of Dixon. Lambing starts around May 10th.

We were fortunate with the weather this year. We had a snowstorm right before we were ready to start. The weather cleared and was warmish and nice for most of the week, allowing us to get through the “main line,” as the wool buyers call the running age ewes. The yearlings were next, followed by a brief, but not killer storm–always a worry for freshly shorn sheep.

Our crew packed up their portable shed–the shearing equivalant of a food truck–and moved to Powder Flat. The early lambers and the rams were there, and soon they too had given up their winter coats. Beulan and Maria the llamas were also shorn, much to their spitting disgust, but they are ready for summer.

wooly ewes with wagons

waiting in the corral

shorn ewes, ready to lamb

Frank and Gramps, son and father, on the job

Modesto and Eamon counting sheep

shorn ewes with birds

Edgar with unshorn llamas at Powder Flat

 

shearer at work

Meghan and Maria

Megan with Beulah

Beulah, freshly shorn

the wool packer baling the fleeces

bales of wool

fleeces in line

 

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More Heifers to the High Country

Cowboy crew (Chandler, McCoy, Tiarnan and Rhen) waiting to unload

 

 

More heifers came in and we were there to unload. Since it was a Saturday, McCoy, Tiarnan and Rhen were mounted and ready to help.

off the truck and heading for groceries

Tiarnan, Meghan and Chandler counting the heifers off the truck

one heifer headed the wrong way, of course

Rhen and Jake on the job

 
 

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Winter Romance

Leo with his herd of Border collies

It’s that time of year again. December rams mean May lambs. A sheep’s gestation is five months less five days, and usually we put rams into the ewe flocks on December 15th. A big snow storm was predicted for the 15th. Since some of the roads are scary, especially I80, we decided to haul bucks on the 14th.

The rams wait all year for these winter weeks. A ewe’s heat cycle occurs every three weeks, so we leave the bucks in for six weeks or so. The rest of the year, they are bachelors (except for the lucky few who get to hang out with the early lambers in October). For a few weeks, it’s all romance, all the time!

ewes on the Red Desert

loading the trailer, llamas supervising

rams in their working clothes

Meghan and Pepe unloading the Hampshire bucks

Meghan with Leo’s horse

looking for the ladies

ready to go to work

Guillermo watching the sheep

Guillermo, Meghan and Pepe

Pat, Pepe, Leo and Meghan

 

 
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Posted by on December 15, 2021 in Dogs, Family, Folks, Horses, Llamas, Peruvian sheepherders, Sheep

 

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the fall sort

crossing the Battle Creek bridge

Fall days are the time of year when the cattle and the sheep come down from their summer grazing on the the national forests. We bring them all to the Home Ranch, and sort them through the corrals. The ewes bring with them their whole entourage–herders, horses, Border collies, livestock guardian dogs. For a couple of weeks, we manage a rotating menagerie of sheep, dogs and–pigs? We keep a few feeder pigs over the summer to provide winter pork, but in the meantime the pigs consider themselves free-range critters who are likely to show up about anyplace. The guard dogs are suspicious of the pigs, but the pigs don’t care. I am reminded of “Babe” and wonder if we couldn’t train them to herd livestock. They are utterly indifferent to the dogs, who are puzzled by the pigs.

Meghan bringing up the ewes and lambs

multiple guard dogs relaxing as the sheep come in

Mike watching the gate

That’ll do, pig

Meghan bringing the sheep into the pens

another bunch across the bridge

boys, bales and Squaw Mountain

Pepe and Eamon working the chute

pigs on the job

fall sheep with Squaw Mountain

 

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On to the Forest!

Leo trailing the sheep up the road

July 1st is the on-date for most of our sheep grazing permits on the National Forest. We have to stage them on since we have several bunches which graze on federal permits in the summer, and it is the on-date for our neighbors as well. They usually trail one day apart so we go up the line and move each camp to the next spot until everyone is settled

There is always a grateful sigh when we know we are through lambing, through docking and through trailing. The next challenge is withstanding the predators which view our ewes and lambs as tasty snacks, especially in a year when the deer population is low. My Dad’s cousin once said, “Well, you’re up there in the nice cool flies.”

Now we are up in the “nice cool bears.”

We have grass and we have water. The grazing greatly reduces the fuel load and the fire danger. We are worried about fire in this year’s drought conditions. So it begins.

 

Pulling the wagon and flagging the sheep up the road

crossing the South Fork bridge

Leo

closer than they appear

lambs hitching a ride

It was an early morning for Meghan!

Tiarnan helping Leo

 

 

 
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Posted by on July 1, 2021 in Animals, Dogs, Horses, Sheep

 

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Trailing to greener pastures

Heifers and young bulls, Meghan, Eamon, Rhen and Tiarnan

 
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Posted by on June 14, 2021 in Animals, Cattle, Family, Folks, Horses

 

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