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Category Archives: Folks who help us out

Pregnant! Late! Open!

Preg testing crew hard at work

It’s that time of year again.Our friendly local vet Warner McFarland showed up to determine which heifers are pregnant, after a summer of hanging out with the bulls on the forest all summer. We had a full crew, including a visiting photographer. Warner checks with an ultrasound machine and makes the call which will determine the future of that heifer. We then mark them with a clorox paste. The position of the mark tells us if they are pregnant, late (but still pregnant), or open (not prenant).

in the chute

pregnant!

kids having fun

Next!

 

 

 
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Posted by on September 18, 2024 in Animals, Cattle, Folks, Folks who help us out

 

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Wool Work

weighing the bale

It takes lots of steps to get wool from the back of a sheep to a nice woolen garment to warm your back. The sheep does most of the work, putting a year of her life into growing beautiful strong natural fiber. The shearers do the highly skilled work of removing those fleeces from the original owners, and the ground crew gathers up the raw wool, sorts them by type, and packs them into 400 pound bales.Once the bales are sheltered in our shed, it still needs to be graded before it can be sold and started on it journey to be scoured, made into top, and ultimatley spun and woven into fabric.

Many years, we send the bales on to a commercial wool warehouse, where cores are drilled in each bales. The cores then go to one of the two wool laboratories in the world (one in New Zealand and one in Texas) to be graded. The lab looks at fiber diameter (fineness), color, cleanness and all the factors that affect the final product. We have our own shed, and we’ve kept the wool waiting for the commodity price to rise. In order to market it, the bales must be cored. We have our own manual coring drill, which requires real strengh. Luckily our intrepid crew has both brains AND brawn.

 

Juan marking the bale

Pushing in the drill

pushing the wool out of the corer\

taking the bale to be stacked

 
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Posted by on August 2, 2024 in Folks, Folks who help us out

 

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And now, Branding!

We have lots of baby calves to brand as we move from spring to summer. This involves gathering friends, family and ranchhands, as well as cows and calves. A lot of moving parts have to come together. It takes phone calls, folks with horsetrailers and horses, and sometimes maps, to make it all happen. This year, we’ve put together several brandings, with locations from the high desert (sagebrush steppe) to a spot in the Routt Forest.Here’s some pics from this summer’s brandings.

 

bringing in the calves at Dudley Creek

branding crew at Lower Powder Springs

wrestling calves

roping and wrestling

Rhen and Eamon

Siobhan and Eamon

Belle and Tiarnan

Randy, Biscuit and windmill

Ray and Rose helping out

Trevor at branding

Rhen and Liza on the job

cows and calves mothered up at Dudley Reservoir

 

 

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All the pretty horses

Alejandro’s horse in the Badwater Pasture

I always tell people “We’re a horseback outfit.” We do have a whole cavvy of pickups, four-wheelers, and even motorbikes. Still, we raise cattle and sheep in the mountains, and horses are an essential part of our crew. We raise some of our horses, we buy some domestic horses, and almost every year, we buy several “wild horses” which have been gathered by the Bureau of Land Management and placed at Wyoming’s Honor Farm, where inmates work with the horses. While the program is designed to gentle and train horses, its real goal is to rehabilitate men. The horses, in various stages of training are offered at auction. This is different that the BLM’s program of allowing qualified people to adopt untrained horses. The auction is an event. After going through security, buyers talk to the inmates, who are showing their horses. The auction follows with good money bid on these horses.

We also ride domestic horses, some of whom we raise as colts from our mares. Some we buy. We even have several that we’ve brought down from Canada. We employ these horses to help us care for our cattle and sheep. In the summer, our livestock go onto grazing permits in the Medicine Bow and Routt National Forests. We tend to the cattle every day on horseback. We are keeping them on a carefully planned rotation, and we don’t want them lounging in riparian areas. The predators–black bears, mountain lions, coyotes; and now in Colorado, wolves–are a growing threat. Since most of our deer and antelope, who also summer on the forest, died in the severe winter of 2022-’23, the predators are more likely to prey on livestock. Right now their numbers are not in balance with the prey species. All this means that the horses are a valuable part of our management.

Of course, the horses are also essential to the sheep operation. Summer and winter, the sheepherders tend their charges on horseback. The country is rough in terrain, so horseback is definitely the way to get around.

Rhen and Eamon ready to go

Chandler and McCoy, roping calves at branding

Tiarnan on his adopted wild horse, Jameson. That’s Smalls in the back.

distinctive neck brand on adopted wild horse

Cerilio with his adopted horse

Leo with DJ, who’s certifying a past horse adoption

 

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Another docking in the books

ewes in the pen, waiting their turn

We have a lot of baby lambs in the ground. Just as night follows day, docking follows lambing. Docking is important. Sheep are born with long tails. If the tails are left long, and the sheep has diarrhea, which they inevitably will sometime in their life, flies are drawn to lay eggs, leading to maggots. A maggot infestation can quite literally kill the sheep, and it’ s a miserable death. Maggots can be treated with spray, but it is a terrible process and doesn’t always work.The alternative is to dock the tail on the young lamb. Docking the tail is only one important task to ensure the future health and happiness of the lamb.

Since we are docking the lambs of several hundred ewes at a time, it is quite a process with all hands on deck. We have a fairly narrow window–around two weeks to get around 6,000 lambs docked, healed and ready to trail with their moms. We have a portable set of corrals, which our crew moves to the next site at the end of each docking day. The corrals are set up in a funnel shape. Each bunch of ewes and lambs are herded into the wide part, which narrows to a series of pens. At the bottom of the funnel lies the lamb pen. In the pen behind, the lambs are plucked and set into the lamb pen, leaving behind a pen of only ewes. Our intrepid crew then forms an assembly line, with lamb carriers presenting the lambs to be earmarked, castrated if the right parts are there (we are using rubbers this year), vaccinated, the docked docked (again we are using rubbers), and finally, stamped with a paint brand. Each band has a unique brand–either a Ladder or a Banjo, depending on which summer grazing permit they are headed for–each in a distinct color. Next it’s the ewes’ turn to be stamped with a fresh paint brand and counted out the gate. The ewes and lambs “mother up” in the open pasture outside the pens.

Over the years, we have utilized various practices. For decades, the male lambs were castrated in the traditional way, with the shepherd snipping off the end of the sack, then drawing the testicles out with their teeth. They are in no way “biting” which actually wouldn’t work. In some ways this is the most humane method, because it’s “one and done.” With rubbers, the tight band cuts off the circulation, which is briefly more painful. In both cases, the wound is sprayed with fly spray, as is the tail area. In both cases, the lambs are soon running around, calling for their mothers. Each lamb receives a shot to guard against tetnus and “overeating” disease. The herder leaves them be for a few days, while watching for the ever-present predators.

By the third week in June, each bunch is staged for the trail to the National Forest grazing permits in Wyoming–the Medicine Bow, and Colorado–the Routt Forest. These trails take three days to ten days, depending on the distance to the permit.

Meghan and the crew bringing up the sheep

McCoy, Samuel and Anthony on the assembly line

German with Christina vaccinating

Another assembly line

McCoy and Maeve, ready for lunch

 

Counting out the ewes

 

 

 

 

 

 

 

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You can shear a sheep many times. . .

sheep shearer through the door

 

It’s a wrap! or at least a lot of bales. Our intrepid shearing crew arrived just in time. The ewes had already trailed to the sheds on our lambing grounds north of Dixon, but it’s very important to shear first, lamb next. The shearers have two portable shearing sheds which they move from job to job during the shearing season. It has been a wettish spring so far, not that I’m complaining, but we do have to have dry sheep in order to shear. It takes several days with about 1,000 head per day. We had a couple of days when it rained and we had to shut down early, or wait a day, but we did get through the “main line”–the ewes with long staple fine wool–a couple of days before the first lambs dropped. The yearling ewes are still to the north in our Badwater pasture. They aren’t pregnant, so getting them shorn isn’t quite so time-sensitive, but the shearing crew needed to move on as soon as they finished with our sheep.  It rained for several more days, but finally it was dry enough and they got the yearlings done in less than a day. Now it is time for us to  secure the bales of wool until it is shipped to a buyer.

shorn ewes

corral full of ewes

fleeces coming out of the shed

wool bales with the baler

Maeve and Tiarnan are marking the bales

guard dogs keeping us safe

 
 

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Checking the bucks again

bucks waiting in the corral, Edgar, Jose

Our intrepid friend, Geri Parsons of Optimal Livestock Services, is once again making her rounds to make sure the bucks are ready for their annual duty of impregnating the ewes. They have one job and  most winters they are with the ewes from mid-December to mid-February to make sure the ewes are exposed through two heat cycles. Usually, we take them out after a couple of months. The winter of 2022-2023 was so severe that we didn’t take the bucks out until shearing in early May–not because that is a new normal for management. It was just so cold and snowy for so long we didn’t want to further stress the sheep by working them, and we didn’t really have a better place to care for the bucks separately, since every critter was on full feed anyway. Our weather prognosticator friend assures us, using very complicated explanations, that he expects the winter weather in our neck of the woods to be fairly normal whatever that is. El Nino will strike elsewhere, according to him. No matter what, we want the rams to be in tip-top shape. Any buck with less than optimal testicles or sperm has gone to the “train station (see Yellowstone TV show). Sorry guys, but that’s the way it is in the ovine world.

Meghan, Chandler and Geri checking the rams in the chute.

Chandler working the chute

Meghan marking the rams

rams at Powder Flat, with our new yard ornaments, the Pacificorps Power lines

 

 
 

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Checking the bucks

Edgar and Robyn testing bucks

Each fall, Geri Parsons from Optimal Livestock Services LLC comes to test our rams for health and fertility. This year she was assisted by our intrepid crew of ranchhands. The rams give up a semen sample into a test tube.. This is passed to Geri in her mobile lab where she checks the semen for viability. In addition to the ram-handling crew, this year she was assisted by our grandson Seamus, who helped with the techinical parts of the testing. The whole process involves flesh and blood bucks, and microscopes and computers. When we get the results, we cull any bucks who are not promising as future fathers, and keep the others fat and happy until it is time to go in with the ewes in December. A lucky few go in now with the purebred ewes, Hampshire and Rambouillet, so they may lamb in March. We raise future replacement rams and ewes from these purebreds, completing the circle.

our crew hard at work

Geri checking the microscope

Seamus reading results, with the help of Good Dog Tony

Seamus and Geri after a long day of good work

At day’s end, the buck testing groupies showed up to encourage the crew

 

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Loading steers

loading the steers

 

 

Campbell on the job

After a summer of cell grazing, it is time for yearling steers to leave the high country. Here we are loading them on trucks, fat and happy.

in the chute, waiting to load

 

 

working the steers

sorting

Supermoon rising

 
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Posted by on September 2, 2023 in Animals, Cattle, Folks, Folks who help us out

 

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Loading the 2023 Wool Clip

Bales of wool ready to load

After we finished shearing the sheep in early May, we stored the wool bales in a shed at Cottonwood. In early August, the wool buyer sent a truck so we could load the bales and send them to San Angelo. They will eventually make their way to Italy to be turned into fine woolen clothing. We loaded the bales, two high, onto the skid steer, then drove them to be loaded onto the flatbed trailer of the semi. We loaded 102 bales. The driver strapped them onto the bed, then secured tarps over the whole load. We had a great crew, all working together to get the job done.

Aaron contemplating the job

Aaron using hayhooks to move the bales, Juan in the driver’s seat

Tarping the loaded wool bales

Simon, Juan. Aaron, Samuel, Lalo

 

 
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Posted by on August 8, 2023 in Events, Folks who help us out

 

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